Homemade soup

Butterfly king prawns cooked in garlic & white wine

Green asparagus served with olive oil and rock salt

Prawn cocktail

Scallops wrapped in bacon, pan fried with garlic & lemon

Pan fried squid in a herbal tomato sauce

Spanish cured ham with melon slices

Selection of Spanish cured hams with a garnish of Russian salad

Mozzarella, tomato & avocado salad

Mussels cooked in a herbal tomato sauce

Avocado prawns

Baked avocado topped with crabmeat, prawns & cheese gratin